About Us

EAT South Shore recognizes the need for a focus on all that there is to offer in the region’s culinary industry. There is no need to travel into Boston for an excellent dining experience.

We understand exposure and marketing is vital to the industry as a whole. We provide a platform for showcasing all there is to offer in the region. Partnering with the South Shore Chamber, we believe this is the right time to launch EAT South Shore as it aligns with the Chamber’s South Shore 2030 initiative. By giving local restaurants a unique opportunity to showcase food and the culinary scene in the area, we demonstrate that the industry vital part of the region’s overall lifestyle and growth.

Our goal is to promote the existing culinary scene, provide a support system for both established and new restaurant owners, and to encourage the spirit of entrepreneurship of the industry.

$ 500
2018 Membership
Investment
  • Special listing on Eat South Shore website that will have logo, photos, and link to your website and social media
  • Social Media recognition
  • Opportunity to participate in WinterFest and South Shore Restaurant Week
  • Complimentary membership to the South Shore Chamber of Commerce

Advisory Group

Jacquelyn Berardi, Players Sports Bar & Grille
Brian Houlihan, The Tinker’s Son, bia bistro, Trident, The Galley
Greg Jordan, The Quarry Restaurant
Frank Ricci, The Greenside Grille Restaurant